FAO AGRIS - International System for Agricultural Science and Technology

Changes in the sugar content of chestnuts during cold storage

1992

Nagai, K. (Hyogo-ken. Agricultural Inst., Kasai (Japan)) | Horimoto, M. | Sawa, M. | Yoshikawa, T.


Bibliographic information
Bulletin of the Hyogo Prefectural Agricultural Institute. Agriculture (Japan)
Issue 40 ISSN 0915-0331
Pagination
pp. 29-34
Other Subjects
Refroidissement/ saccharose; Enfriamiento/ sucrosa; Chataigne; Castana; Cooling/ sucrose; Almacenamiento en frigorificos
Language
Japanese
Note
Summaries (En, Ja)
5 tables; 4 fig.; 7 ref
Type
Summary

1995-08-15
AGRIS AP
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