FAO AGRIS - International System for Agricultural Science and Technology

Variations in lipid content and nutritional status during larval development of the marine shrimp Penaeus kerathurus

1995

Mourente, G. (Cadiz Univ. (Spain). Dept. de Biologia Animal, Vegetal y Ecologia) | Medina, A. | Gonzalez, S. | Rodriguez, A.


Bibliographic information
Volume 130 Issue 2-3 ISSN 0044-8486
Pagination
pp. 187-199
Other Subjects
Alimentacion de peces; Etat nutritionnel; Contenido de lipidos
Language
English
Note
Summary (En)
38 ref.
Type
Summary

1995-08-15
AGRIS AP
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