FAO AGRIS - International System for Agricultural Science and Technology

Proceedings. Round Table on the Development of Aromatics and Spices Handling, Processing, Packaging, Quality Control and Marketing in the CARICOM Countries

1994


Bibliographic information
Pagination
129 p.
Other Subjects
Agroindustrial sector; Epice; Controle de qualite; Commercialisation/ donnee de production; Mercadeo/ datos de produccion; Caraibes; Marketing/ production data; Quality controls
Language
English
Note
Summary (En)
Type
Conference; Summary; Non-Conventional
Conference
Round Table on the Development of Aromatics and Spices Handling, Processing, Packaging, Quality Control and Marketing in the CARICOM Countries, St. George's (Grenada), 12-15 Oct 1993
Corporate Author
FAO, Santiago (Chile). Regional Office for Latin America and the Caribbean

1995-08-15
AGRIS AP
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