[Aroma potential of muscat grapes varieties of Vitis vinifera]
1995
Agosin, Eduardo | Belancic, Andrea (Universidad Catolica de Chile, Santiago (Chile). Dept. de Ingenieria Quimica y Bioprocesos) | Ibacache G, Antonio | Bordeu, Edmundo | Boursiquot, Jean M | Bayonove, Claude
AGROVOC Keywords
Bibliographic information
Pagination
pp. 19-24
Other Subjects
Composicion quimica; Variete
Language
Spanish; Castilian
Note
15 ref.
1996-08-15
AGRIS AP
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