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Nutritive coposition of Pyracantha spp. Fruit

1994

Cai Jingteng | Ding Zhuhong (Guizhou Agricultural Coll., Guiyang (China). Dept. of Food Science)

AGROVOC Keywords
amino acids chemical composition composition chimique fruits frutas nutritive value oligoelementos pyracantha trace elements valeur nutritive valor nutritivo vitaminas vitamine vitamins
Bibliographic information
Volume 13 Issue 1 ISSN 1000-2693
Pagination
pp. 49-54
Other Subjects
Composicion quimica; Aminoacidos; Oligoelement; Acide amine
Language
Chinese
Note
Summaries (En, Zh)
5 tables, 8 ref.
Type
Summary
1996-08-15
AGRIS AP
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