AGRIS - International System for Agricultural Science and Technology

Determination of coliforms and Escherichia coli in some meat products using most probable number techniques

1992

Fathi, S.M. (Assiut Univ. (Egypt). Faculty of Veterinary Medicine) | Rashwan, M.R.A. | El-Syiad, S.I.


Bibliographic information
Assiut Veterinary Medical Journal (Egypt)
Volume 28 Issue 55
Pagination
pp. 180-188
Other Subjects
Produit carne; Bacterie coliforme; Conteo de celulas; Numeration cellulaire; Hygiene de la viande
Language
English
Note
Summaries (Ar, En)
4 tables; 25 ref.
Type
Numerical Data; Summary

1996-08-15
AGRIS AP
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