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An antibacterial lectin from Lampteromyces japonicus

1995

Yoon, J.O. (Dongguk University, Seoul (Korea Republic). Department of Food Science and Technology) | Min, T.J. (Dongguk University, Seoul (Korea Republic). Department of Chemistry) | Yoon, H.S. (Yonsei University, Seoul (Korea Republic). Department of Biology)

AGROVOC Keywords
antimicrobial properties champignon escherichia coli fungi glicina glycine (amino acid) hongos propiedades antimicrobianas serina serine
Bibliographic information
Korean Journal of Mycology (Korea Republic)
Volume 23 Issue 1 ISSN 0253-651X
Pagination
pp. 46-52
Other Subjects
Glycine (acide amine); Propriete antimicrobienne
Language
English
Note
Summaries (En, Ko)
2 illus.; 5 tables; 17 ref.
Type
Numerical Data; Summary
1996-08-15
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