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Alleviating effects of vitamin C on the gramoxone toxicity in the total lipid contents, lipid peroxidation and protein patterns of rat liver

1993

Jo, U.B. | Choi, B.T. (Pusan National University, Pusan (Korea Republic). Department of Biology Education) | Kim, S.R. (Tongnae Women's Junior College, Pusan (Korea Republic). Department of Food and Nutrition)

AGROVOC Keywords
acide ascorbique acido ascorbico analyse statistique ascorbic acid foie herbicidas herbicide herbicides lipid content lipid peroxidation liver proteine proteins rat rata rats statistical analysis teneur en lipides toxicidad toxicity
Bibliographic information
Volume 22 Issue 6 ISSN 0253-3154
Pagination
pp. 823-832
Other Subjects
Peroxidacion lipidica; Higado; Toxicite; Contenido de lipidos; Analisis estadistico; Proteinas; Peroxydation des lipides
Language
English
Note
Summaries (En, Ko)
8 illus.; 5 tables; 42 ref.
Type
Numerical Data; Bibliography; Summary
1996-08-15
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