FAO AGRIS - International System for Agricultural Science and Technology

Change of fatty acid of non-polar lipid in flint corn during the growth process

1994

Park, C.I. (Taegu University, Kyungsan (Korea Republic). Department of Animal Science) | Kim, D.J. | Kim, Y.S. (Taegu University, Kyungsan (Korea Republic). Department of Food Engineering)


Bibliographic information
Pagination
pp. 811-815
Other Subjects
Lipidos; Tecnicas analiticas; Maiz duro; Mais vitreux; Acidos grasos; Stade de developpement vegetal
Language
Korean
Note
Summaries (En, Ko)
5 tables; 28 ref.
Type
Numerical Data; Bibliography; Summary

1996-08-15
AGRIS AP
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