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Effect of ruffling and CAC-ing on mushroom production

1996

Amsing, J.G.M. (Proefstation voor de Champignoncultuur, Horst (L.) (Netherlands))

AGROVOC Keywords

champignon comestible cultivation cultivo edible fungi micelio mycelium pratique culturale setas comestibles

Bibliographic information

Published in

Champignoncultuur (Netherlands)

Volume 40 Issue 1 ISSN 0009-1316

Pagination

pp. 25-33

Language

Dutch; Flemish

Note

Summaries (En, Nl)

12 ref.

Type

Summary

In AGRIS since: 1996-08-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Wageningen University & Research

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