Feeding value of annual fodder crops cultivated on field of intensive feed production
1994
Kordas, L. (Akademia Rolnicza, Wroclaw (Poland). Katedra Ogolnej Uprawy Roli i Roslin)
On the basic of the results obtained in the investigations fodder value in oat and energy units was defined. It has been found that the highest number of oat units is obtained when winter rye is cultivated as a winter aftercrop and it is followed by maize (11 264 o.n. per year) the highest concentration of the units is obtained when maize is cultivated as a main crop (average 0.271 in 1 kg green fodder)
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