FAO AGRIS - International System for Agricultural Science and Technology

Effects of cockerel caecum on amino acid digestibilities of feedstuffs

1996

Hou Shuisheng (Chinese Academy of Agricultural Sciences, Beijing (China). Inst. of Animal Sciences)


Bibliographic information
Volume 29 Issue 4 ISSN 0578-1752
Pagination
pp. 79-84
Other Subjects
Digestibilite; Aminoacidos; Acide amine
Language
Chinese
Note
Summaries (En, Zh)
4 tables; 6 ref.
Type
Bibliography; Summary

1997-08-15
AGRIS AP
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