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A preliminary study on stability of fat and protein contents in soybean seeds

1995

Fu Yanhua | Li Ruihua | Li Nan (Jilin Municiple Academy of Agricultural Sciences, Jilin (China). Inst. of Soybeans)

AGROVOC Keywords
clima climat climate contenido proteico genetic stability glycine max graine grasas vegetales plant fats protein content seeds semilla
Bibliographic information
Oil Crops of China (China)
Volume 17 Issue 1 ISSN 1000-6303
Pagination
pp. 26-28
Other Subjects
Beurre vegetal; Stabilite genetique; Teneur en proteines; Estabilidad genetica
Language
Chinese
Note
Summaries (En, Zh)
3 tables; 4 ref.
Type
Bibliography; Summary
1997-08-15
AGRIS AP
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