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[Guide on food control 1996: the local authorities: their responsability and tasks]

1996

AGROVOC Keywords
additif alimentaire aditivos alimentarios alimentos control de calidad danemark denmark dinamarca etiquetado del producto food additives food hygiene food legislation food safety foods higiene de los alimentos inocuidad alimentaria monitoring product labelling production controls produit alimentaire vigilancia
Bibliographic information
Publisher
LST
Pagination
303 p.
Other Subjects
Legislacion alimentaria; Controle continu; Innocuite des produits alimentaires; Controle de qualite; Etiquetage des produits; Legislation alimentaire; Regulation de la production; Quality controls; Hygiene des aliments; Regulacion de la produccion
Language
Danish
Note
203 ref. Index p. 289
ISBN
87-601-6925-7
Type
Bibliography
Corporate Author
Levnedsmiddelstyrelsen, Soeborg (Denmark)
1997-08-15
AGRIS AP
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