FAO AGRIS - International System for Agricultural Science and Technology

Selection subindices for improvement of milk, fat protein yield in Holstein Friesian cows

1990

Ashmawy, A.A. (Ain-Shams Univ., Cairo (Egypt). Faculty of Agriculture)


Bibliographic information
Pagination
pp. 185-194
Other Subjects
Metodos de mejoramiento genetico; Seleccion; Methode d'amelioration genetique; Proteinas
Language
English
Note
Summaries (Ar, En)
2 tables; 12 ref.
Type
Summary

1997-08-15
AGRIS AP
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