FAO AGRIS - International System for Agricultural Science and Technology

Effects of expanding on the nutritive value of wheat bran in pig diets

1996

Naesi, Matti | Partanen, Kirsi | Laurinen, Pasi


Bibliographic information
Pagination
pp. 413-419
Other Subjects
Ble; Nutricion animal; Elaboracion de piensos; Digestibilite; Qualite proteique
Language
English
Note
Summaries (En, Fi)
26 ref.
Type
Summary

1997-08-15
AGRIS AP
Data Provider
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