FAO AGRIS - International System for Agricultural Science and Technology

Integrated approach of the Alsace (France) vineyard: methodology and study of the natural characteristics of the main micro-regions ("terroir")

1993

Lebon, E. (Institut National de la Recherche Agronomique, Colmar (France). Centre de Colmar, Agronomie) | Dumas, V. | Mettauer, H. | Morlat, R.


Bibliographic information
Pagination
pp. 235-253
Other Subjects
Caracteristicas del sitio; Propriete physicochimique du sol; Orientacion; Facteur lie au site; Sequence des sols; Propiedades fisico-quimicas suelo
Language
French
Note
Resume (Fr)
6 illus., 17 ref., 5 tableaux
Type
Summary

1997-08-15
AGRIS AP
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