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The effects of dietary protein content on water intake, the volume of slurry produced and nitrogen output in growing-finishing pigs

1996

Albar, J. (Institut Technique du Porc, Toulouse (France). Techniques d'Elevage) | Granier, R.

AGROVOC Keywords
agua azote cerdo compound feeds consommation alimentaire consumo de alimentos contenido proteico eau engorde engraissement excretion fattening food consumption lisier nitrogen piensos compuestos porcin protein content slurry swine volume volumen water
Bibliographic information
Publisher
ITP
Other Subjects
Estiercol fluido; Aliment compose pour animaux; Nitrogeno; Teneur en proteines; Excrecion
Language
French
Note
Resumes (En, Fr)
39 ref.
ISBN
2-85969-086-7
Type
Conference; Summary
Source
[28. French Swine Research Days. Paris (France), 1996 January 30 and 31, February 1.], Institut Technique du Porc, Paris (France).- Paris (France): ITP, 1996.- ISBN 2-85969-086-7. p. 257-266
Conference
28. Journees de la Recherche Porcine en France. [28. French Swine Research Days], Paris (France), 30 Jan - 1 Fev 1996
1997-08-15
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