FAO AGRIS - International System for Agricultural Science and Technology

Addition of probiotic to feeds with different energy and ADF content in rabbits. 2. Effect on microbial metabolism in the caecum

1996

Kermauner, A. (University of Ljubljana (Slovenie). Biotechnical Faculty, Zootechnical Department) | Struklec, M. | Marinsek Logar, R.


Bibliographic information
Volume 4 Issue 4 ISSN 1257-5011
Pagination
pp. 195-200
Other Subjects
Amoniaco; Aliment compose pour animaux; Acido graso volatil; Valeur energetique; Probioticos; Valor energetico
Language
French
Note
Resumes (En, Fr)
41 ref., 6 tableaux
Type
Summary

1997-08-15
AGRIS AP
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