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Studies on the determination of water-soluble chloride and water-soluble sulfate in food blue No.1 aluminium lake

1995

Kimura, M. (National Inst. of Hygienic Sciences, Osaka (Japan). Osaka Branch) | Umemoto, M. | Tsuji, S. | Shibata, T. | Yamada, M. | Kato, Y. | Inoue, T. | Nakamura, M. | Ito, Y.

AGROVOC Keywords

analytical methods chlorides chlorure cloruros colorant alimentaire colorantes alimentarios food colourants ion exchange chromatography sulfate sulfatos sulphates technique analytique

Bibliographic information

Published in

Journal of the Food Hygienic Society of Japan (Japan)

Volume 36 Issue 6 ISSN 0015-6426

Pagination

pp. 717-724

Other Subjects

Cromatografia de cambio ionico; Tecnicas analiticas; Chromatographie d'echange ionique

Language

Japanese

Note

Summaries (En, Ja)

5 tables; 4 fig

Type

Summary

In AGRIS since: 1997-08-15

Format: AGRIS AP

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This bibliographic record has been provided by The Agriculture, Forestry and Fisheries Research Information Technology Center

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