FAO AGRIS - International System for Agricultural Science and Technology

Effect of postharvest pretreatment, recutting stems in water, and carbonated soft drink treatment on vaselife and flower quality of cut rose 'Mary de Vor'

1996

Ahn, G.Y. (Gyeongsang National University, Chinju (Korea Republic). Department of Horticulture)


Bibliographic information
Pagination
pp. 719-725
Other Subjects
Floracion; Lutte apres recolte; Aptitud para la conservacion; Rosa (genero); Decoupage; Aptitude a la conservation; Fleur coupee; Duracion; Duree
Language
Korean
Note
Summaries (En, Ko)
7 illus.; 2 tables; 25 ref.
Type
Bibliography; Summary

1997-08-15
AGRIS AP
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