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Food production and environmental impact. Document 11

1996

AGROVOC Keywords
comercio commerce croissance de la population ecologia ecologie ecology environmental impact environmental protection farming systems food production food supply impact sur l'environnement impacto ambiental natural resources population growth production alimentaire protection de l'environnement recursos naturales ressource naturelle suministro de alimentos trade
Bibliographic information
Publisher
FAO
Other Subjects
Systeme d'exploitation agricole; Crecimiento de la poblacion; Proteccion ambiental; Disponibilite alimentaire; Produccion alimentaria; Sistemas de explotacion
Language
Arabic, Chinese, English
Note
Summary (En)
ISBN
92-5-503877-X
Type
Conference; Summary
Source
World Food Summit. Technical background documents. v. 1: 1-5.-v. 2: 6-11.- v. 3: 12-15.- Rome (Italy): FAO, 1996.- 92-5-103877-5; ISBN 92-5-503877-X; ISBN 92-5-603877-3. v. 2, 48 p.
Conference
World Food Summit, Rome (Italy), 13-17 Nov 1996
Corporate Author
FAO, Rome (Italy). World Food Summit Secretariat
1997-08-15
AGRIS AP
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