An analysis on crude lipid and fatty acid of three-size cultured eels (Anguilla japonica)
1996
Chang Qing | Xiong Bangxi | Long Liangqi (Huazhong Agricultural Univ., Wuhan (China))
AGROVOC Keywords
Bibliographic information
Pagination
pp. 584-589
Other Subjects
Ingredient; Acidos grasos
Language
Chinese
Note
Summaries (En, Zh)
4 tables; 6 ref.
Type
Summary
1998-08-15
AGRIS AP
Data Provider
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