FAO AGRIS - International System for Agricultural Science and Technology

[Report, 1334: Public catering service in Denmark, 2 (appendices)]

1997


Bibliographic information
Publisher
LST
Pagination
182 p.
Other Subjects
Service de sante publique; Alimentacion institucional; Genero humano; Qualite; Enquete aupres des consommateurs; Educacion preescolar; Education prescolaire; Servicios publicos; Personne agee; Alimentacion humana; Ninos
Language
Danish
Note
Summary (Da)
15 tables
ISBN
87-601-1709-5
Translated Title
Betaenkning, 1334: Offentlig kostforplejning i Danmark, 2 (bilag)
Type
Summary
Corporate Author
Levnedsmiddelstyrelsen, Soeborg (Denmark)

1998-08-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]