FAO AGRIS - International System for Agricultural Science and Technology

Recovery of metabolic end products from [14C] and [15N] leucine: a comparison at different levels of protein intake

1991

Schreurs, V.V.A.M. | Krawielitzki, K. | Boekholt, H.A. | Koopmanschap, R.E. | Weijs, P.J.M.


Bibliographic information
Publisher
SH.
Pagination
p. 139-141
Other Subjects
Ingestion de nutrientes; Proteinas; Qualite proteique; Regime alimentaire
Language
English
Note
Summary (En)
2 ref.
ISBN
87-89640-01-2
Type
Summary; Conference; Non-Conventional
Source
EAAP, 59: Proceedings of the 6th international symposium on protein metabolism and nutrition, 2: Short communications, Eggum, B.O.Boisen, S.Boersting, C.Danfaer, A.Hvelplund, T. (eds.).- Foulum (Denmark): SH., 1991.- ISBN 87-89640-01-2
Conference
6. International Symposium on Protein Metabolism and Nutrition, Herning (Denmark), 9-14 Jun 1991

1998-08-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]