FAO AGRIS - International System for Agricultural Science and Technology

Products of the myrosinase catalysed hydrolysis of glucosinolates in rape and Brassica vegetables [including 3 articles]

1997

Agerbirk, N.


Bibliographic information
Publisher
KVL
Pagination
218 p.
Other Subjects
Bioquimica; Experimentacion en laboratorio; Plante legumiere; Experimentation en laboratoire; Oligoelement; Biosintesis
Language
English
Note
Summaries (Da, En)
12 ill., 129 ref.
Type
Summary; Thesis; Non-Conventional; Bibliography
Corporate Author
Kongelige Veterinaer- og Landbohoejskole, Copenhagen (Denmark). Kemisk Inst.

1998-08-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]