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The intolerances of milk. Origins, symptoms and therapeutic treatments | Les intolerances au lait: origines, manifestations cliniques, mesures therapeutiques

1997

Fontaine, J.L. (Hopital d'Enfants Armand Trousseau, Paris (France). Service de Gastroenterologie et Nutrition Pediatriques)

AGROVOC Keywords
alergia alimentaria alimentation humaine allergie alimentaire food allergies goat milk human feeding leche de cabra nutritional disorders proteine proteins symptome symptoms terapia therapy trastornos nutricionales trouble nutritionnel
Bibliographic information
Issue 81 ISSN 0293-1915
Publisher
INRA
Pagination
p. 107-110
Other Subjects
Lait de chevre; Alimentacion humana; Sintomas; Therapeutique; Proteinas
Language
French
Note
Resumes (En, Fr)
ISSN
7380-0752
Type
Summary; Conference
Source
[Nutritional and dietetic advantages of goat milk. Proceedings of colloquium: Goat milk, stake for health. Niort (France), November 7 1996], Institut National de la Recherche Agronomique, Paris (France).- Paris (France): INRA, 1997.- ISBN ISSN ISBN 2-7380-0752-X
Conference
Le lait de chevre, un atout pour la sante, Niort (France), 7 Nov 1996
1998-08-15
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