FAO AGRIS - International System for Agricultural Science and Technology

[Evaluation of the liquor of presses in diets for broilers] | Evaluacion del licor de prensas en dietas para pollos de engorda

1997

Vazquez Couturier, Dora Leticia | Arroyo Lara, Alfredo | Crivelli Espinosa, Jaime


Bibliographic information
Pagination
p. 244-245
Other Subjects
Regime alimentaire; Subproductos de cerveceria; Brewery byproducts; Sous produit de brasserie
Language
Spanish; Castilian
Note
Sumario (Es)
3 ref.
Type
Summary; Conference; Non-Conventional
Source
[10. Scientific Technological Meeting on Forestry, Agriculture and Husbandry Research in Veracruz State, Veracruz, Ver. Oct 1997 (Proceedings)], Reunion Cientifico Tecnologica Forestal y Agropecuaria. Veracruz, Ver. Oct 1997 (Mexico), 1997,Huimanguillo, Tabasco (Mexico),27-28 Nov 1997
Conference
10. Reunion Cientifica Tecnologica Agropecuaria. Veracruz, Ver., Veracruz, Ver. (Mexico), Oct 1997

1998-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]