About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

[Quality in tomato and cucumber]

1998

Haga, T.M. | Hodnebrog, T. (Hoegskolen i Agder. Avd. for Teknologi, Grimstad (Norway))

AGROVOC Keywords
almacenamiento calidad color colour comportamiento del consumidor comportement du consommateur concombre consumer behaviour consumer surveys control de la humedad couleur cucumbers encuestas al consumidor enfermedades postcosecha firmeza firmness fresh products gusto (sentido) humidity control magasin de commerce noruega norway pepino postharvest decay productos frescos produit frais quality shops stockage storage taste (sensation) temperatura temperature tiendas tomate tomatoes
Bibliographic information
Volume 88 Issue 11 ISSN 0046-5437
Pagination
pp. 4-6
Other Subjects
Sens du gout; Fermete; Enquete aupres des consommateurs; Norvege; Maladie post recolte; Qualite; Controle de l'humidite
Language
Norwegian
Note
4 figures; 1 ref.
Translated Title
Kvalitet i tomat og agurk
1998-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Norwegian University Library of Life Sciences

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]