AGRIS - International System for Agricultural Science and Technology

Content of digestible energy in fish feed ingredients determined by the ingredient-substitution method

1998

Aksnes, A. (SSF, Fyllingdalen (Norway).) | Opstvedt, J.


Bibliographic information
Aquaculture (Netherlands)
Volume 161 Issue 1-4 ISSN 0044-8486
Pagination
pp. 45-53
Other Subjects
Valor energetico; Valeur energetique; Alimentacion de peces; Digestibilite
Language
English
Note
Summary (En)
23 ref.
Type
Summary; Conference
Conference
7. International Symposium on Feeding and Nutrition in Fish, College Station, TX (USA), 11-15 Aug 1996

1998-08-15
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