FAO AGRIS - International System for Agricultural Science and Technology

Quality aspects of soybean meal and fullfat soya research findings: recommendations for quality control

1997

Kohlmeier, R.H. (Chesterfield, Missouri (USA))


Bibliographic information
Pagination
pp. 7-11
Other Subjects
Elaboracion de piensos; Controle de qualite; Tratamiento termico; Composicion aproximada; Quality controls; Sudafrica
Language
English
Note
Summary (En)
Type
Summary

1998-08-15
AGRIS AP
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