[Bio-Gourmet in the Alps- a directory of organic farmers and direct marketing of high-quality foods]
1998
Haid, Barbara
AGROVOC Keywords
Bibliographic information
Publisher
Ed. Tau
Pagination
368 p.
Other Subjects
Qualite; Agricultura organica; Agricultura de montana
Language
German
Translated Title
Bio-Gourmet in den Alpen: ein kulinarisch-kultureller Wegweiser
1999-08-15
AGRIS AP
Data Provider
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