FAO AGRIS - International System for Agricultural Science and Technology

[Variation of the ruminal and blood parameters in steers, at the inclusion in the diet of protected protein and energetic sources with formaldehyde] | Variacion de parametros ruminales y sanguineos en novillos, al incluir en la dieta fuentes proteicas y energeticas protegidas con formaldehido

1998

Schwarze T, Emma Concepcion


Bibliographic information
Pagination
92 p.
Other Subjects
Maiz; Composicion de la sangre; Formaldehido; Proteinas; Almidon; Experimentation in vivo; Regime alimentaire; Experimentacion in vivo; Degradacion; Complement alimentaire
Language
Spanish; Castilian
Note
Sumarios (En, Es)
54 ref.
Type
Summary; Thesis; Non-Conventional; Bibliography
Corporate Author
Chile Univ., Santiago (Chile). Esc. de Agronomia

1999-08-15
AGRIS AP
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