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Amino acid composition of bacteria harvested from the rumen of dairy cows fed three diets differing in protein content and rumen protein degradability at two levels of intake

1998

Volden, H. | Harstad, O.M. (Norges Landbrukshoegskole, Oslo (Norway))

AGROVOC Keywords
amino acids bacteria calidad proteica dairy cows degradation microorganismos del rumen protein quality protein restricted diets rumen rumen microorganisms vacas lecheras
Bibliographic information
Volume 48 Issue 4 ISSN 0906-4702
Pagination
pp. 210-215
Other Subjects
Microorganisme du rumen; Vache laitiere; Aminoacidos; Qualite proteique; Dietas restrictas en proteinas; Regime allege en proteine; Degradacion; Acide amine
Language
English
Note
Summary (En)
3 tables; 22 ref.
Type
Summary
1999-08-15
AGRIS AP
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