FAO AGRIS - International System for Agricultural Science and Technology

Digestibility of fats from feed rations for mink with different proportions of cod fillet by-products

1998

Mertin, D. | Suevegova, K. | Flak, P. | Ceresnakova, Z. | Podolanova, E. | Tocka, I.


Bibliographic information
Volume 22 Issue 3 ISSN 0105-2403
Pagination
pp. 235-238
Other Subjects
Animal a fourrure; Alimentacion de los animales; Digestibilite; Animales de peleteria; Sous produit; Byproducts
Language
English
Note
Summary (En)
4 tables; 9 ref.
Type
Summary

1999-08-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]