FAO AGRIS - International System for Agricultural Science and Technology

Changes in tonoplast protein and density with the development of pear fruit

1998

Shiratake, K. (Nagoya Univ., Chikusa (Japan)) | Kanayama, Y. | Maeshima, M. | Yamaki, S.


Bibliographic information
Volume 103 Issue 3 ISSN 0031-9317
Pagination
pp. 312-319
Other Subjects
Stade de developpement vegetal; Fosfolipidos; Proteinas
Language
English
Note
Summary (En)
6 ill., 35 ref.
Type
Summary

1999-08-15
AGRIS AP
Data Provider
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