[Fruit and vegetables: Recommendations for intake]
1998
Trolle, E. | Fagt, S. | Ovesen, L. (eds.)
AGROVOC Keywords
Bibliographic information
Publisher
VFD
Pagination
219 p.
Other Subjects
Enfermedades cardiacas; Sante; Racion dietetica recomendada; Apport alimentaire recommande; Ingestion de nutrientes; Controle de maladies
Language
Danish
Note
12 ill., 18 tables; 225 ref.
ISBN
87-90599-20-9
Translated Title
Frugt og groentsager: anbefalinger for indtagelse
Type
Bibliography
Corporate Author
Veterinaer- og Foedevaredirektoratet, Copenhagen (Denmark)
1999-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by University of Copenhagen
If you notice any incorrect information relating to this record, please contact us at [email protected]