FAO AGRIS - International System for Agricultural Science and Technology

Studies on the penicillinase produced by a streptomyces sp. (part 2). Enzymatic characteristics of the penicillinase production by streptomyces sp. YS-40

1982

Do, J.H. | Kim, S.D. (Korea Ginseng and Tobacco Research Institute, Seoul (Korea Republic).)


Bibliographic information
Pagination
pp. 185-190
Other Subjects
Activite enzymatique; Penicilline; Actividad enzimatica
Language
Korean
Note
Summaries (En, Ko)
6 illus.; 2 tables; e37ref.
Type
Summary; Bibliography

1999-08-15
AGRIS AP
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