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Recent research on improving the quality of grain legumes for chicken growth

1999

Wiryawan, K.G. (Queensland Univ., Gatton, Qld. (Australia). School of Veterinary Science and Animal Production) | Dingle, J.G.

AGROVOC Keywords
antinutritional factors chickens digestibilidad digestibility energy value enzimas enzyme enzymes facteur antinutritionnel factores antinutricionales grain legumes heat treatment husking leguminosas de grano mondado mondage pollo poulet traitement thermique
Bibliographic information
Volume 76 Issue 3-4 ISSN 0377-8401
Pagination
pp. 185-193
Other Subjects
Valor energetico; Valeur energetique; Digestibilite; Legumineuse a grains; Tratamiento termico
Language
English
Note
Summary (En)
41 ref.
Type
Summary; Lit. Review
1999-08-15
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