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Estimation of gastrointestinal evacuation rate in Atlantic salmon (Salmo salar) using inert markers and collection of faeces by sieving: evacuation of diets with fish meal, soybean meal or bacterial meal

1999

Storebakken, T. (Institute of Aquaculture Research AKVAFORSK, Sunndalsoera (Norway)) | Kvien, I.S. | Shearer, K.D. | Grisdale-Helland, B. | Helland, S.J.

AGROVOC Keywords
digestion faeces farine de poisson feces fish meal gastrointestinal motility harina de pescado heces microbial proteins movilidad gastrointestinal salmo salar soybean meal tortas de soja tourteau de soja
Bibliographic information
Volume 172 Issue 3-4 ISSN 0044-8486
Pagination
pp. 291-299
Other Subjects
Proteine microbienne; Proteinas microbianas; Motricite gastrointestinale
Language
English
Note
Summary (En)
31 ref.
Type
Summary
1999-08-15
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