FAO AGRIS - International System for Agricultural Science and Technology

[The organic meat: a challenge for the channels] | La viande biologique: un defi pour les debouches

1999

Letter, F. de


Bibliographic information
Pagination
pp. 26-27
Other Subjects
Controle de qualite; Aliment biologique pour homme; Alimentos biologicos; Aliment sante pour homme; Belgica; Agricultura organica; Quality controls; Animal a viande; Cout
Language
French
Note
2 ill.

2000-08-15
AGRIS AP
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