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[Evaluation of environmental effects by growing of genetic engineered crops: What is evaluated and is sufficient?]

1999

Joergensen, R.B.

AGROVOC Keywords
aliment nouveau crops cultivos environmental impact genetic engineering genetically modified organisms impact sur l'environnement impacto ambiental induced mutation novel foods nuevos alimentos plante de culture
Bibliographic information
Issue 111 ISSN 1395-5705
Publisher
SJFI
Other Subjects
Organisme genetiquement modifie; Mutation provoquee; Mutacion inducida; Organismos modificados geneticament; Genie genetique; Ingenieria genetica
Language
Danish
Note
2 ill., 5 ref.
Translated Title
Vurdering af effekter paa miljoeet ved dyrkning af gensplejsede afgroeder: hvad vurderer man, og er det godt nok?
Source
[The agricultural sector in the socioeconomic development: Producing food or environment?], Christensen, T.Schou, J.S. (Eds.).- Copenhagen (Denmark): SJFI, 1999. p. 85-91
2000-08-15
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