[Future methods for cooling and freezing of foods]
1999
Hansen, T.M. | Minds, G.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 26-28
Other Subjects
Equipo frigorifico; Emballage sous vide; Qualite; Equipement frigorifique; Embalaje en vacio
Language
Danish
Translated Title
Fremtidige metoder til koeling og frysning af foedevarer
2000-08-15
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