FAO AGRIS - International System for Agricultural Science and Technology

[Chemical contaminations: Food monitoring 1993-1997, 2]

2000

Joergensen, K. | Larsen, E.H. | Petersen, A. | Lund, K.H. | Hilbert, G. | Andersen, N.L. | Hallas-Moeller, T. | Larsen, J.C. | Hilbert, G. (Ed.)


Bibliographic information
Publisher
FD.
Pagination
131 p.
Other Subjects
Tecnicas analiticas; Metal lourd; Inspeccion de los alimentos; Productos quimicos
Language
Danish
Note
Summary (Da)
92 ref.
ISBN
87-90599-84-5
Translated Title
Kemiske forureninger: Overvaagningssystem for levnedsmidler 1993-1997, 2
Type
Summary; Bibliography
Corporate Author
Foedevaredirektoratet, Copenhagen (Denmark)

2000-08-15
AGRIS AP
Data Provider
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