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Degradation of cyanogenic glycosides by Lactobacillus plantarum strains from spontaneous cassava fermentation and other microorganisms

1999

Lei, V. (Royal Veterinary and Agricultural Univ., Frederiksberg, Copenhagen (Denmark). Dept. of Dairy and Food Science) | Amoa-Awua, W.K.A. | Brimer, L.

AGROVOC Keywords
alfa glucosidasa alpha glucosidase amigdalina amygdalin amygdaline beta glucosidasa beta glucosidase candida tropicalis cassava detoxification flax graine de lin lactobacillus plantarum leuconostoc mesenteroides lin linamarin linamarina linamarine linaza lino linseed mandioca manioc penicillium
Bibliographic information
International Journal of Food Microbiology (Netherlands)
Volume 53 Issue 2-3 ISSN 0168-1605
Pagination
pp. 169-184
Other Subjects
Desintoxicacion
Language
English
Note
Summary (En)
40 ref.
Type
Summary
2000-08-15
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