FAO AGRIS - International System for Agricultural Science and Technology

The relation between energy levelsin rations with poor protein and lipit content in hen eggs

2000

Nguyen Duy Hoan


Bibliographic information
Nong Nghiep Cong Nghiep Thuc Pham (Viet Nam)
Issue 6 ISSN 0866-7020
Pagination
pp. 250-252
Other Subjects
Caracteristique de l'oeuf; Caracteristicas del huevo
Language
Vietnamese
Note
Summary (En)
2 tables
Translated Title
Quan he giua muc nang luong trong khau phan co ty le protein thap voi ham luong cac loai lipit trong trung ga de
Type
Summary

2000-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]