correlation analysis between the lean meat content and the carcass trait and live body in Guangzhong black pig
2001
Zhang Huilin | Liu Xiaolin(Northwest Science and Technology University of Agriculture and Forestry, Yangling (China), Coll. of Animal Science and Veterinary Medicine)
Bibliographic information
Journal of Northwest Sci-Tech University of Agriculture and Forestry (China)
|
Xibei Nonglin Keji Daxue Xuebao (China)
Volume
29
Issue
1
ISSN
1000-2782
Pagination
pp. 106-109
Other Subjects
Correlation analysis; Guangzhong black pig; Lean meat content; Carcass
Language
Chinese
Note
Summaries (En, Zh)
Type
Summary; Bibliography
2001-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Institute of Agricultural Information, Chinese Academy of Agricultural Sciences
If you notice any incorrect information relating to this record, please contact us at [email protected]