FAO AGRIS - International System for Agricultural Science and Technology

Purification and characterization of sulfur reductase from a moderately thermophilic bacterial strain, TI-1, that oxidizes iron

1998

Sugio, T. (Okayama Univ. (Japan). Faculty of Agriculture) | Oda, K. | Matsumoto, K. | Takai, M. | Wakasa, S. | Kamimura, K.


Bibliographic information
Bioscience, Biotechnology, and Biochemistry (Japan)
Volume 62 Issue 4 ISSN 0916-8451
Pagination
pp. 705-709
Other Subjects
Electrophorese; Sulfure d'hydrogene; Microorganismos termofilos; Oxydoreductase; Microorganisme thermophile; Purificacion; Acido glutamico; Oxidacion
Language
English
Note
Summary (En)
3 tables; 5 fig.; 21 ref
Type
Summary

2001-08-15
AGRIS AP
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