Effects of water temperature and food limitation on pituitary gonadotropin and thyrotropin subunit mRNA levels in the female goldfish Carassius auratus
1998
Sohn, Y.C. (Tokyo Univ. (Japan)) | Yoshiura, Y. | Kobayashi, M. | Aida, K.
AGROVOC Keywords
Bibliographic information
Fisheries Science (Japan)
Volume
64
Issue
5
ISSN
0919-9268
Pagination
pp. 700-706
Other Subjects
Alimentation rationnee; Expression des genes; Alimentacion racionada; Temperature de l'eau; Expresion genica
Language
English
Note
Summary (En)
2 tables; 5 fig.; 32 ref
Type
Summary
2001-08-15
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