FAO AGRIS - International System for Agricultural Science and Technology

Under-flame reaction of sulfur-containing amino acids by a hydrogen-oxygen flame

1998

Nomoto, S. (Tsukuba Univ., Ibaraki (Japan)) | Shimoyama, A. | Shiraishi, S. | Seno, T. | Sahara, D.


Bibliographic information
Bioscience, Biotechnology, and Biochemistry (Japan)
Volume 62 Issue 4 ISSN 0916-8451
Pagination
pp. 643-649
Other Subjects
Oxygene; Tecnicas analiticas; Reaction chimique; Reacciones quimicas; Acide amine; Hydrogene; Hidrogeno; Spectrophotometrie de flamme; Aminoacidos; Oxigeno; Espectrofotometria de llama
Language
English
Note
Summary (En)
3 tables; 6 fig.; 7 ref
Type
Summary

2001-08-15
AGRIS AP
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